Staff
Mrs H Dixon - PT Enterprise - Home Economics
Curriculum Overview - January to Easter
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January - Easter |
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S1 1 period per week |
Introduction to fabric construction, safe use of sewing machine, iron and sewing equipment. Make an item. |
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S2 2 periods per week |
Kitchen Technology - safe use of a range of electrical equipment. Healthy Food options which reinforce current dietary advice |
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S3 3 periods per week |
Continue to develop practical skills Develop knowledge of Current Dietary Advice Develop knowledge of Dietary Diseases
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S4 3 periods per week |
Completion of unit work N5 Assignment N4 VAU Preparation for SQA Exam |
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S5/6 |
Develop practical skills Work towards exam |